Brownies with Walnuts

14-08-2021

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Walnuts really make the difference with this simple homemade chocolate brownie recipe. Rich and delicious!

 Brownies with Walnuts
Prep Time

65 Mins

Dificulty

Easy

Servings

12

Ingredients

Instructions

  • Preheat oven to 350°F.
  • Butter a 9″x9″ square baking pan.
  • In a double boiler over low heat, melt butter and chocolate chips together and remove from heat.
  • In a separate bowl, combine dry ingredients.
  • When the chocolate/butter mixture has cooled a little whisk in the eggs and vanilla.
  • Note: it is important to cool the chocolate/butter mixture or the eggs will cook.
  • Add the dry ingredients and whisk to combine.
  • Stir in the chopped walnuts.
  • Pour batter into prepared baking pan.
  • Bake for 40 to 45 minutes or until a knife inserted into center comes out clean.

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Nutrition Facts

  • Calories
    374
  • Total Fat
    22 g
  • Protein
    6 g
  • Carbs
    43 g

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